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Lodge Enameled Cast Iron Cookware

Lodge Enameled Cast Iron cookware  is fine American made enameled cast iron cookware that rivals French offerings, and at much lower prices. Lodge enameled cast iron cookware is available in skillets, roasters, apple pots, Dutch ovens, and covered casseroles. It is available in numerous colors. Lodge Enamel cookware is cast from molten iron in individual sand molds. A layer of black, matte enamel and two layers of glossy, durable porcelain enamel are then added to create a surface that is chip resistant and nonstick. It’s cast iron that eliminates the need for seasoning, is hygienic, non-reactive to acidic foods and other foods, and creates an easy clean up surface.

Lodge Color enamel cast iron is safe on your gas, electric, induction or ceramic stove. Lid knobs are oven safe to 400 degrees Fahrenheit. This cast iron cookware is dishwasher safe but if you wish to preserve your glossy exterior, hand washing in soapy water is highly recommended.

Lodge Enameled Cast Iron Cookware

  • Dishwasher-safe, but washing by hand recommended; lifetime warranty.
  • 2 Coats of durable porcelain enamel in colorful exterior, cream-colored interior
  • Heavy cast iron pot cooks on stovetop or in oven; superbly retains heat

Lodge Enameled Cast Iron Cookware

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Enameled Cast Iron Enameled Cast Iron 400 Degrees Not Needed

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Lodge Seasoned Cast Iron Cookware

Lodge seasoned cast iron cookware is available in a wide array of styles from traditional to exotic. There are 3 kinds of Lodge seasoned cast iron cookware; Logic, Pro Logic and Signature. The all have the same seasoned cast iron but differ in styling. The Signature cookware has stainless steel handles.  Lodge has a system for pre-seasoning cookware that they developed in 2002. Normally, cast iron sticks and is not considered to produce foods that cook as well, or taste as great until countless meals produce a black, rich patina on the bottom. Lodge duplicates that affect by spraying vegetable oil and cooking it in a high temperature gas oven.

The best way to care for this cookware is to remember that it’s iron. After cooking clean with a stiff nylon brush and hot water, soap is not recommended and detergents should not be used at all. Cloth towel dry immediately and apply a bit of oil while it’s still warm.

Lodge Seasoned Cast Iron comes from a family business that still operates out of the tiny Appalachian community of South Pittsburg , Tennessee where they were founded in 1896. Lodge Cast Iron produces the most extensive selection of high quality cast iron goods on the market. The company prides itself on its eco-friendly practices that include recycling and even planting trees. Prices are affordable, and their products are so durable that many of their skillets, Dutch ovens and griddles made over 100 years ago are still in use today.

Lodge Seasoned Cast Iron Cookware

Made in the USA. Sturdy. Lodge cookware can last for generations.

Lodge Seasoned Cast Iron Cookware

If you need to season your Lodge seasoned cast iron cookware, please see the article on How to Season Cast Iron Cookware.

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Cast Iron Seasoned Cast Iron 500 Degrees Not Needed

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Lodge L Series E2OC50 Enameled Cast Iron Oval Casserole, Apple Green, 2-Quart

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Lodge Color Enameled Cast-Iron Dutch Oven, 7.5 qt.: Blue

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Lodge L Series E4D40 Enameled Cast Iron Dutch Oven, Patriot Red, 4-Quart

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Lodge L Series E2OC40 Enameled Cast Iron Oval Casserole, Patriot Red, 2-Quart

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Lodge L Series E6D50 Enameled Cast Iron Dutch Oven, Apple Green, 6-Quart

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Lodge Color ECMCR43 Enameled Cast Iron Mini Round Cocottes, Red, Set of 2

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Lodge L Series E3AP40 Enameled Cast Iron Apple Pot, Patriot Red, 3-Quart

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Lodge L Series E4D30 Enameled Cast Iron Dutch Oven, Liberty Blue, 4-Quart

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